Wilted Kale with Coconut, Ginger, and Lime

Name: Wilted Kale with Coconut, Ginger, and Lime
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon canola oil; 2 teaspoons minced ginger; 1 seeded minced jalapeño; 0 teaspoons kosher salt; 2 liters lacinato kale, stemmed and chopped; 59 milliliters light coconut milk; 1 Tbsp light coconut milk; 2 teaspoons lime juice; 1 teaspoons sugar; 59 milliliters water

Wilted Kale with Coconut, Ginger, and Lime might be just the side dish you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 60 calories, 2g of protein, and 4g of fat per serving. This recipe serves 4. Only From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up water, coconut milk, jalapeño, and a few other things to make it today.