Raspberry-Walnut Cranberry Sauce

Name: Raspberry-Walnut Cranberry Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16
Cuisine: Global
Ingredients: 1 Tbsp canola oil; 340 grams package fresh cranberries; 0 teaspoons ground ginger; 118 milliliters chopped onion; 2 teaspoons grated orange rind; 59 milliliters port wine; 237 milliliters fresh raspberries; 296 milliliters sugar; 118 milliliters coarsely chopped toasted walnuts; 118 milliliters water

You can never have too many side dish recipes, so give Raspberry-Walnut Cranberry Sauce a try. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 16. One serving contains 114 calories, 1g of protein, and 3g of fat. Thanksgiving will be even more special with this recipe. If you have water, raspberries, ground ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and vegan diet.