Pumpkin Pie

Name: Pumpkin Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 3
Cuisine: Global
Ingredients: 3 eggs, lightly beaten; 3 servings dough for a single-crust pie or whole wheat pie dough (Photo with whole wheat crust.); 1 teaspoons ground allspice; 1 teaspoon ground cinnamon; 1 teaspoons ground ginger; 300 milliliters 1-1/4 cups half-and-half; 83 grams 3/4 cup packed light brown sugar; 0 teaspoons freshly ground nutmeg; 425 grams 15-oz unsweetened pure pumpkin puree (about 2 cups); 1 teaspoons salt

Pumpkin Pie is It will be a hit at your Thanksgiving event. If you have half-and-half, salt, can pumpkin puree, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 50 minutes.