Potato Salad With Smoked Salmon And Horseradish Cr

Name: Potato Salad With Smoked Salmon And Horseradish Cr
Prep time: 44 min
Cook time: 44 min
Total time: 44 min
Yield: 2
Cuisine: Global
Ingredients: 2 Tbsps capers soaked and drained; 2 servings extra virgin olive oil; 1 small bunch a of fresh dill or fennel tops roughly chopped; 3 cm piece of fresh horseradish peeled or grated horseradish from a jar to taste; 1 null zest and juice of lemon; 600 grams new potatoes washed; 1 Tbsp red wine vinegar; 2 servings sea salt and freshly ground black pepper; 400 grams 400g sliced smoked salmon

Need If you have sea salt and pepper, juice of lemon, fennel tops, and a few other ingredients on hand, you can make it. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 44 minutes.