Pizza Bread with Roasted Tomatoes

Name: Pizza Bread with Roasted Tomatoes
Prep time: 2 h 17 min
Cook time: 2 h 17 min
Total time: 2 h 17 min
Yield: 17
Cuisine: Mediterranean, Italian, European
Ingredients: 170 grams pkg. baby spinach leaves; 1 French bread baguette (24 inch), cut lengthwise, then crosswise in half; 2 cloves garlic, coarsely chopped; 0 teaspoons ground black pepper; 454 grams Italian sausage, crumbled; 198 grams 1-1/2 pkg. each) KRAFT Slim Cut Mozzarella Cheese Slices, cut in half; 1 Tbsp olive oil; 1 Tbsp chopped fresh oregano; 59 milliliters KRAFT Grated Parmesan Cheese, divided; 5 plum tomatoes, cut lengthwise in half

The recipe Pizza Bread with Roasted Tomatoes could satisfy your Mediterranean craving in about 2 hours and 17 minutes. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 152 calories, 8g of protein, and 12g of fat. This recipe serves 17. If you have parmesan cheese, olive oil, sausage, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Toss tomatoes with next 3 ingredients in large bowl; spread onto bottom of 12x8-inch baking dish.

Ingredients you will need

Tomato

Spread

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Baking Pan

Bowl

Bake 1 hour; cool. Chop tomatoes coarsely, reserving any juices.

Ingredients you will need

Tomato

Equipment you will use

Oven

Brown sausage in large skillet on medium-high heat, stirring occasionally; drain, if necessary. Stir in spinach; cook on medium heat 2 to 3 min. or just until spinach is wilted, stirring occasionally. Stir in tomatoes, reserved juices and 2 Tbsp. Parmesan.

Ingredients you will need

Parmesan

Tomato

Sausage

Spinach

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Frying Pan

Remove from heat.

Place bread, cut sides up, on baking sheet; top with half the mozzarella. Cover with sausage mixture.

Ingredients you will need

Mozzarella

Sausage

Bread

Equipment you will use

Baking Sheet

Bake 12 min.; top with remaining mozzarella and Parmesan.

Ingredients you will need

Mozzarella

Parmesan

Equipment you will use

Oven

Bake 8 min. or until mozzarella is melted.

Ingredients you will need

Mozzarella

Equipment you will use

Oven

Sprinkle with oregano.

Ingredients you will need

Oregano

Equipment

Ingredients

Servings:

170grams

pkg. baby spinach leaves 1

French bread baguette (24 inch), cut lengthwise, then crosswise in half 2cloves

garlic, coarsely chopped 0teaspoons

ground black pepper 454grams

Italian sausage, crumbled 198grams

1-1/2 pkg. each) KRAFT Slim Cut Mozzarella Cheese Slices, cut in half 1Tbsp

olive oil 1Tbsp

chopped fresh oregano 59milliliters

KRAFT Grated Parmesan Cheese, divided 5

plum tomatoes, cut lengthwise in half

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian can be paired with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Spalletti Chianti D.O.C.G. () with a 5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.