Perfect Cake-Mix Cupcakes
The recipe Perfect Cake-Mix Cupcakes could satisfy your American craving in approximately 25 minutes. One serving contains 124 calories, 2g of protein, and 5g of fat. For 15 cents per serving, you get a dessert that serves 24. A mixture of buttermilk, canolan oil, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
In a large bowl, combine all ingredients. Beat on low speed until moistened; increase speed to high and beat 2 minutes longer.
Spoon half of the batter into a large resealable plastic bag; cut a 1/4-in. hole in corner of bag. Fill paper-lined muffin cups two-thirds full. Repeat with the remaining batter.
Bake at 350° for 15-20 minutes or until a toothpick inserted near the center comes out clean.
Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost and decorate as desired.