Patterned Soup

Name: Patterned Soup
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 350 grams carrots, thinly sliced; 1 teaspoons dill seed; 1 teaspoons dried thyme; 6 servings milk, a little (for both soups); 225 grams finely chopped onions; 1 small potato, diced (about 125 g 40z); 1 teaspoons salt; 3 Tbsps vegetable oil; 600 milliliters vegetable stock or 600 ml water; 1 bunch watercress, chopped (appromixately 100g this is a guess because watercress here is simply sold in bunches!)

You can never have too many soup recipes, so give Patterned Soup It is a good option if you're following a gluten free and vegetarian diet. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 50 minutes. A mixture of vegetable oil, vegetable stock, salt, and a handful of other ingredients are all it takes to make this recipe so tasty.