Oysters With Red Mignonette

Name: Oysters With Red Mignonette
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 teaspoons finely crushed white pepper; 1 pn kosher salt; 2 Tbsps olive oil; 24 oysters, freshly shucked on the half shell; 2 Tbsps red onion, minced; 0 crushed red pepper flakes, to taste; 118 milliliters red wine vinegar; 2 Tbsps sherry vinegar

Oysters With Red Mignonette requires approximately 45 minutes from start to finish. This recipe serves 1. Watching your figure? This gluten free, dairy free, and primal recipe has 304 calories, 2g of protein, and 29g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up wine vinegar, onion, olive oil, and a few other things to make it today.