Nutty Chicken Fingers
This recipe serves 8. One portion of this dish contains approximately 10g of protein, 6g of fat, and a total of 99 calories. A mixture of cornflakes, chicken breasts, garlic powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
In a shallow bowl, combine the first five ingredients.
Place milk in another shallow bowl. Dip chicken in milk, then roll in pecan mixture.
Place in a single layer in an ungreased 15-in. x 10-in. x 1-in. baking pan.
Bake, uncovered, at 400° for 12-15 minutes or until juices run clear.