New York-style Cheesecake With Cranberry-cointreau Sauce

Name: New York-style Cheesecake With Cranberry-cointreau Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 907 grams packages cream cheese, at room temperature; 4 larges eggs, at room temperature; 1 Tb all-purpose flour; 142 grams finely ground graham cracker crumbs (about 10 cracker rectangles ground to yield 1-1/2 packed cups); 237 milliliters granulated sugar; 2 Tbs fresh lemon juice; 177 milliliters sour cream, at room temperature; 5 Tbs 2-1/2 oz. unsalted butter, melted; plus 1 tsp melted butter for the pan; 1 teaspoon pure vanilla extract; 12 servings Cranberry-Cointreau Sauce

One portion of this dish contains around 8g of protein, 36g of fat, and a total of 574 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 12. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of cream, ground graham cracker crumbs, flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious.