Mini Swedish meatballs with cranberry sauce

Mini Swedish meatballs with cranberry sauce
The recipe Mini Swedish meatballs with cranberry sauce could satisfy your Scandinavian craving in roughly 30 minutes. This recipe makes 6 servings with 206 calories, 10g of protein, and 14g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have ground allspice, jelly, egg yolk, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. It will be a hit at your Thanksgiving event. If you like this recipe, take a look at these similar recipes: Swedish Meatballs With Lingonberry or Cranberry Sauce, Mini-Meatballs in Cranberry Sauce, and Swedish cranberry meatballs.

Instructions

1
In a bowl, put the meat, breadcrumbs, egg, onion and allspice with some seasoning.
Ingredients you will need
BreadcrumbsBreadcrumbs
SeasoningSeasoning
AllspiceAllspice
OnionOnion
MeatMeat
EggEgg
Equipment you will use
BowlBowl
2
Mix well and form into about 20 small meatballs.
Ingredients you will need
MeatballsMeatballs
3
Heat the oil in a frying pan, then brown and cook the meatballs in two batches.
Ingredients you will need
MeatballsMeatballs
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
4
Serve with a bowl of cranberry sauce to dip in.
Ingredients you will need
DipDip
Equipment you will use
BowlBowl
5
Serve alongside a combination of smoked and cured fish like salmon, pickled herring, trout or mackerel.
Ingredients you will need
HerringHerring
SalmonSalmon
FishFish
6
Add bowls of crme frache or soft cheese, capers, grainy mustard, diced red onion or chopped boiled eggs to accompany, as well as the dishes below.
Ingredients you will need
Whole Grain MustardWhole Grain Mustard
Soft CheeseSoft Cheese
Red OnionRed Onion
CapersCapers
EggEgg
Equipment you will use
BowlBowl
DifficultyMedium
Ready In30 m.
Servings6
Health Score7
Magazine