Microwaved Lasagna Rolls

Name: Microwaved Lasagna Rolls
Prep time: 42 min
Cook time: 42 min
Total time: 42 min
Yield: 42
Cuisine: Mediterranean, Italian, European
Ingredients: 425 grams can Italian-style tomato sauce; 6 lasagna noodles, cooked, drained; 340 grams ground turkey; 1 teaspoons dried Italian seasoning; 59 milliliters KRAFT Grated Parmesan Cheese; 237 milliliters POLLY-O Original Ricotta Cheese; 237 milliliters KRAFT Shredded Mozzarella Cheese

The recipe Microwaved Lasagn Head to the store and pick up seasoning, mozzarella cheese, parmesan cheese, and a few other things to make it today.

Instructions

Cook turkey in skillet on medium-high heat 10 min. or until no longer pink, stirring frequently to break into small pieces.

Ingredients you will need

Whole Turkey

Equipment you will use

Frying Pan

Remove from heat.

Add ricotta cheese, mozzarella cheese, Parmesan cheese and Italian seasoning; mix well.

Ingredients you will need

Italian Seasoning

Mozzarella

Parmesan

Ricotta Cheese

Spread each lasagna noodle with about 1/2 cup of the turkey mixture; roll up tightly, starting at 1 of the short ends.

Ingredients you will need

Pasta

Spread

Whole Turkey

Roll

Place, seam-sides down, in microwaveable baking dish; top with tomato sauce. Cover loosely with plastic wrap.

Ingredients you will need

Tomato Sauce

Wrap

Equipment you will use

Plastic Wrap

Baking Pan

Microwave on HIGH 12 min. or until heated through, rotating dish after 6 min.

Equipment you will use

Microwave

Equipment

Ingredients

Servings:

425grams

can Italian-style tomato sauce 6

lasagna noodles, cooked, drained 340grams

ground turkey 1teaspoons

dried Italian seasoning 59milliliters

KRAFT Grated Parmesan Cheese 237milliliters

POLLY-O Original Ricotta Cheese 237milliliters

KRAFT Shredded Mozzarella Cheese

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Caposaldo Chianti. It has 5 out of 5 stars and a bottle costs about 13 dollars.