Mexican Green-Chile Bake

Name: Mexican Green-Chile Bake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Mexican
Ingredients: 255 grams chopped green chiles, drained; 198 grams jalapeño peppers, drained and finely chopped; 8 5-inchs (5-inch) corn tortillas, torn into small pieces; 296 milliliters egg substitute; 710 milliliters fat-free milk; 1 teaspoons salt; 170 grams 1/2 cups shredded 2% reduced-fat sharp Cheddar cheese

Mexican Green-Chile Bake might be a good recipe to expand your side dish repertoire. This recipe serves 8. One portion of this dish contains approximately 14g of protein, 8g of fat, and a total of 186 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of milk, corn tortillas, egg substitute, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person found this recipe to be yummy and satisfying. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes around 1 hour. It is a good option if you're following a gluten free diet.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Combine first 7 ingredients in a bowl; stir well.

Equipment you will use

Bowl

Pour egg mixture into a 13 x 9-inch baking dish coated with cooking spray.

Ingredients you will need

Cooking Spray

Egg

Equipment you will use

Baking Pan

Bake at 400 for 45 minutes or until set.

Equipment you will use

Oven

Let stand 10 minutes before serving.

Equipment

Oven

Bowl

Baking Pan

Ingredients

Servings:

255grams

chopped green chiles, drained 198grams

jalapeño peppers, drained and finely chopped 85-inchs

(5-inch) corn tortillas, torn into small pieces 296milliliters

egg substitute 710milliliters

fat-free milk 1teaspoons

salt 170grams

1/2 cups shredded 2% reduced-fat sharp Cheddar cheese

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Jimmy John's Vin De Sandwich Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 30 dollars.