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Maryellen's Baked Onions

Maryellen's Baked Onions
Need a gluten free, dairy free, and primal side dish? Maryellen's Baked Onions could be an amazing recipe to try. One portion of this dish contains approximately 3g of protein, 0g of fat, and a total of 158 calories. This recipe serves 6. Head to the store and pick up balsamic vinegar, tarragon, onions, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Peel onions and make two cross cuts on the top of the onion.
Ingredients you will need
OnionOnion
3
Place in a clay cooker or casserole dish.
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Casserole DishCasserole Dish
4
Mix together the Balsamic vinegar, honey and tarragon.
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Balsamic VinegarBalsamic Vinegar
TarragonTarragon
HoneyHoney
5
Pour over onions and marinate for 1 hour.
Ingredients you will need
OnionOnion
6
Bake for 30 to 40 minutes or until onions are tender.
Ingredients you will need
OnionOnion
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings6
Health Score8
Dairy FreeGluten FreeVegetarian
DietsGluten FreeDairy FreePaleolithicLacto Ovo VegetarianPrimal
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