Mardi's Broccoli Salad

Mardi's Broccoli Salad
You can never have too many side dish recipes, so give Mardi's Broccoli Salad a try. This recipe serves 8. Watching your figure? This gluten free, primal, and vegan recipe has 305 calories, 8g of protein, and 21g of fat per serving. A mixture of broccoli, green onions, jumbo olives, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
In a large bowl, combine the broccoli, red onion, olives, artichoke hearts, tomatoes and green onions.
Ingredients you will need
Artichoke HeartsArtichoke Hearts
Green OnionsGreen Onions
Red OnionRed Onion
BroccoliBroccoli
TomatoTomato
OlivesOlives
Equipment you will use
BowlBowl
2
Add the dressing, toss, cover and refrigerate for 24 hours. The dressing will serve as a marinade and the vegetables will remain fresh, crunchy, yet easy to chew!
Ingredients you will need
VegetableVegetable
MarinadeMarinade

Equipment

DifficultyEasy
Ready In10 m.
Servings8
Health Score25
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