Lemon Lush
Lemon Lush might be a good recipe to expand your side dish recipe box. One serving contains 570 calories, 8g of protein, and 35g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have butter, milk, whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine the flour and butter using a pastry cutter until a ball forms. Press into the bottom of a 9x13 inch baking dish.
Bake for 25 minutes in the preheated oven, or until lightly golden.
Remove from oven and allow to cool completely.
In a medium bowl, beat the cream cheese and sugar together until smooth and well blended.
Spread evenly over the cooled crust. In another bowl, whisk together the lemon pudding mix and milk for 3 to 5 minutes.
Spread over the cream cheese layer. Chill until set, then top with whipped topping.