Lemon Icebox Pie III
Lemon Icebox Pie III requires around 45 minutes from start to finish. This recipe serves 8. One portion of this dish contains about 17g of protein, 71g of fat, and a total of 1313 calories. 1 person found this recipe to be delicious and satisfying. A mixture of lemon zest, graham cracker crust, juice of lemon, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
In a medium mixing bowl, beat cream cheese until fluffy.
Add condensed milk, lemon juice, and lemon rind.
Pour mixture into crust. Refrigerate at least 2 hours before serving.
Garnish with whipped cream and mint leaves if desired.