Lady Lock Filling I
Lady Lock Filling I requires about 45 minutes from start to finish. For 32 cents per serving, you get a side dish that serves 8. One portion of this dish contains around 1g of protein, 27g of fat, and a total of 353 calories. If you have flour, milk, shortening, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Lady Baltimore Frosting and Filling, Little Old Lady, and Old Lady.
Instructions
In a saucepan combine the milk and flour, stir until blended. Cook over low heat until thick.
Beat the sugar and the shortening until no sugar crystals remain.
Add the cooled milk mixture, slowly beating until fluffy.
Add vanilla extract to taste.