Jan's Pan Fried Chicken, Bacon and Feta Cheese

Name: Jan's Pan Fried Chicken, Bacon and Feta Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Southern
Ingredients: 250 grams bacon; 2 fillets chicken breast fillets; 200 grams feta cheese

The recipe Jan's Pan Fried Chicken, Bacon and Fet Head to the store and pick up bacon, chicken breast, feta cheese, and a few other things to make it today. To use up the bacon you could follow this main course with the Blueberry Buckle as a dessert. It works well as a main course.

Ingredients

Servings:

250grams

bacon 2fillets

chicken breast fillets 200grams

feta cheese

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Forge Cellars Classique Riesling. It has 4 out of 5 stars and a bottle costs about 21 dollars.