Hot Fudge Sundae Cake

Hot Fudge Sundae Cake
Hot Fudge Sundae Cake might be a good recipe to expand your dessert recipe box. One serving contains 500 calories, 7g of protein, and 21g of fat. This recipe serves 8. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up vegetable oil, vanillan ice cream, milk, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In ungreased 9 x 9 inch square pan stir together flour, sugar, 2 Tablespoons cocoa, baking powder and salt.
Ingredients you will need
Baking PowderBaking Powder
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
Equipment you will use
Frying PanFrying Pan
3
Mix in milk, oil, and vanilla with fork until smooth. Stir in nuts.
Ingredients you will need
VanillaVanilla
MilkMilk
NutsNuts
Cooking OilCooking Oil
4
Spread evenly in pan.
Ingredients you will need
SpreadSpread
Equipment you will use
Frying PanFrying Pan
5
Sprinkle with brown sugar and 1/4 cup cocoa.
Ingredients you will need
Brown SugarBrown Sugar
Cocoa PowderCocoa Powder
6
Pour hot water over batter.
Ingredients you will need
WaterWater
7
Bake 40 minutes.
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OvenOven
8
Let stand 15 minutes; cut into squares. Invert each square onto dessert plate. Top with ice cream and spoon sauce over each serving.
Ingredients you will need
Ice CreamIce Cream
SauceSauce
DifficultyHard
Ready In45 m.
Servings8
Health Score5
Dish TypesSide Dish
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