Homemade Magic Shell

Homemade Magic Shell
Homemade Magic Shell might be just the side dish you are searching for. This gluten free, dairy free, and fodmap friendly recipe serves 4. One serving contains 321 calories, 3g of protein, and 24g of fat. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Place chocolate in heat proof bowl and microwave until melted, about 60-75 seconds depending on your microwave. Stir until creamy then drizzle in vegetable oil until well combined, shiny and smooth.
Ingredients you will need
Vegetable OilVegetable Oil
ChocolateChocolate
Equipment you will use
MicrowaveMicrowave
BowlBowl
2
Drizzle over ice cream, wait about 60 seconds for sauce to harden and enjoy your homemade magic shell.
Ingredients you will need
Magic ShellMagic Shell
Ice CreamIce Cream
SauceSauce
3
Place leftover sauce in airtight container and keep room temperature for 2 days. Microwave for 30 seconds before using again.
Ingredients you will need
SauceSauce
Equipment you will use
MicrowaveMicrowave

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score1
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