Hoisin Chicken and Broccoli Stir-Fry
Hoisin Chicken and Broccoli Stir-Fry might be a good recipe to expand your main course repertoire. Watching your figure? This gluten free and dairy free recipe has 260 calories, 27g of protein, and 8g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up sherry, bottled ginger, bagged broccoli florets, and a few other things to make it today. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat vegetable oil in a large nonstick skillet coated with cooking spray over medium-high heat.
Combine broth and the next 7 ingredients (broth through sesame oil).
Add chicken to pan, and saut 2 minutes.
Add broccoli, and saut 5 minutes.
Add chestnuts, and saut 2 minutes.
Add broth mixture, and cook 1 1/2 minutes or until sauce is slightly thick, stirring constantly.