Herb-Roasted Lamb Chops

Name: Herb-Roasted Lamb Chops
Prep time: 58 min
Cook time: 58 min
Total time: 58 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons coarse kosher salt; 2 Tbsps extra virgin olive oil, divided; 4 larges garlic cloves, pressed; 6 lamb loin chops (1 1/4 inch thick); 1 Tbsp fresh rosemary leaf, lightly crushed; 1 Tbsp fresh thyme leave, lightly crushed

Herb-Roasted Lamb Chops is a gluten free, dairy free, and primal main course. One serving contains 595 calories, 28g of protein, and 52g of fat. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. If you have coarse kosher salt, rosemary leaf, thyme leave, and a few other ingredients on hand, you can make it. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert. From preparation to the plate, this recipe takes around 58 minutes.