Herb-Baked Trout

Name: Herb-Baked Trout
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 59 milliliters minced fresh basil; 1 small lemon, thinly sliced; 59 milliliters fresh lemon juice (about 2 lemons); 2 teaspoons olive oil; 680 grams rainbow trout fillets; 0 teaspoons salt

Herb-Baked Trout might be just the main course you are searching for. This recipe serves 4. This recipe covers 21% of your daily requirements of vitamins and minerals. One portion of this dish contains about 35g of protein, 8g of fat, and It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes around 45 minutes. If you have pepper, salt, lemon, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing