Grilled Tofu Sandwich Filling

Grilled Tofu Sandwich Filling
Grilled Tofu Sandwich Filling requires about 3 hours and 10 minutes from start to finish. Watching your figure? This gluten free and vegan recipe has 168 calories, 3g of protein, and 14g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up honey mustard sauce, tofu, vegetable oil, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Fourth Of July.

Instructions

1
Preheat your oven to broil.
Equipment you will use
OvenOven
2
Cut the tofu cake into 4 pieces. Slice each piece very thinly, then lay the tofu strips on a paper towel and blot them dry to remove excess moisture.
Ingredients you will need
TofuTofu
Equipment you will use
Paper TowelsPaper Towels
3
Place the dry strips in a bowl and cover them with the honey mustard sauce. Cover the bowl and refrigerate for at least 3 hours, stirring occasionally.
Ingredients you will need
Honey MustardHoney Mustard
SauceSauce
Equipment you will use
BowlBowl
4
Broil for 5 minutes, then flip the tofu and broil for another 5 minutes, or until the tofu is hot.
Ingredients you will need
TofuTofu
DifficultyExpert
Ready In3 hrs, 10 m.
Servings10
Health Score0
Magazine