Grilled Scallop Kabobs

Name: Grilled Scallop Kabobs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 20 fresh thick asparagus spears; 6 servings Lemon wedges; 59 milliliters herb-flavored olive oil; 680 grams 40 sea scallops (about; 6 inches 10 wooden skewers

One serving contains 92 calories, 1g of protein, and 9g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free, primal, and whole 30 diet. Head to the store and pick up sea scallops, lemon wedges, wooden skewers, and a few other things to make it today.

Instructions

Preheat grill to 350 to 400 (medium-high) heat. Snap off and discard tough ends of asparagus.

Ingredients you will need

Asparagus

Equipment you will use

Grill

Cut asparagus into 2-inch pieces. Thread scallops alternately with asparagus pieces onto each skewer.

Ingredients you will need

Asparagus

Scallops

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Skewers

Brush with olive oil.

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Olive Oil

Grill kabobs, covered with grill lid, 2 1/2 minutes on each side or just until scallops are opaque.

Ingredients you will need

Scallops

Equipment you will use

Grill

Sprinkle with salt to taste.

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Salt

Serve kabobs with lemon wedges.

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Lemon Wedge

Note: We tested with Benissimo Mediterranean Garlic Gourmet oil.

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Garlic

Cooking Oil

Equipment

Grill

Skewers

Ingredients

Servings:

fresh thick asparagus spears 6servings

Lemon wedges 59milliliters

herb-flavored olive oil 680grams

40 sea scallops (about 6inches

10 wooden skewers

Recommended wine: Chardonnay, Chenin Blanc, Pinot Noir

Scallops works really well with Chardonnay, Chenin Blanc, and Pinot Noir. Chardonnay and chenin blanc are great matches for grilled or seared scallops. If your scallops are being matched with bacon or other cured meats, try a lightly chilled pinot noir. You could try Foley Estate Winery Sta. Rita Hills Chardonnay. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 27 dollars per bottle.