Gram's Irish Stew
Gram's Irish Stew might be just the main course you are searching for. This gluten free, dairy free, and whole 30 recipe serves 10. One serving contains 482 calories, 56g of protein, and 15g of fat. st. patrick day will be even more special with this recipe.
Instructions
Heat the oil in a skillet over medium-high heat.
Add the beef to the oil and season with the sage; cook the beef until browned on all sides; drain.
Place beef, potatoes, carrots, mushrooms, onion, celery seed, Worcestershire sauce, pepper, and beef bouillon in a slow cooker; season with salt.
Pour enough water over the mixture to cover. Set slow cooker to HIGH and cover. Cook for 4 to 5 hours, stirring occasionally.
Whisk together the cornstarch and warm water in a small bowl until smooth; stir through the stew. Allow the stew to cook until thickened, 15 to 20 minutes.