Get Up 'n Go Breakfast Sandwiches
You can never have too many main course recipes, so give Get Up 'n Go Breakfast Sandwiches a try. This recipe makes 8 servings with 346 calories, 12g of protein, and 20g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have american cheese, grands!® biscuits, canadian bacon, and a few other ingredients on hand, you can make it. To use up the biscuits you could follow this main course with the Biscuits cake as a dessert. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Bake biscuits as directed on can. Cool completely, about 20 minutes.
Split warm biscuits. Fill each with 1 slice Canadian bacon and 1 slice cheese cut to fit. Wrap sandwiches individually in microwavable plastic wrap.
Place in large resealable freezer plastic bag; seal bag and freeze. For best quality, use within 3 months.
To heat 1 frozen sandwich, loosen wrapping. Microwave on High 45 to 60 seconds or until thoroughly heated and cheese is melted.
Let stand 30 to 60 seconds to cool slightly before serving.
Add tomato slice to each sandwich.