Fruit In Crust Cheesecake

Name: Fruit In Crust Cheesecake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 158 milliliters packed brown sugar; 118 milliliters butter; 118 milliliters confectioners sugar; 227 grams package cream cheese; 237 milliliters all-purpose flour; 237 milliliters fruit preserves; 2 Tbsps milk; 237 milliliters quick cooking oats; 2 teaspoons vanilla extract; 473 milliliters frozen whipped topping, thawed

Fruit In Crust Cheesecake might be a good recipe to expand your crust recipe box. This recipe serves 8. One serving contains 455 calories, 6g of protein, and 25g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of baking powder, fruit preserves, milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious.