Chocolate Cut Out Cookies
Chocolate Cut Out Cookies is a vegetarian recipe with 72 servings. One portion of this dish contains roughly 1g of protein, 3g of fat, and a total of 68 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. It works well as a dessert. A mixture of cocoa powder, sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Cream butter or margarine and sugar until light and fluffy; add eggs, one at a time, beating well.
Combine flour, cocoa powder and baking powder; add and mix well. Wrap dough in waxed paper and chill for 2 hours.
Preheat oven to 350 degrees F (175 degrees C).
Roll out each half to 1/4 inch thick.
Cut with desired shaped cookie cutters.
Place on lightly greased cookie sheets and bake for 10-12 minutes.