Fresh Tomato Salsa

Name: Fresh Tomato Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mexican
Ingredients: 1 Tbsp finely chopped fresh cilantro; 59 milliliters chopped green onions; 1 teaspoon minced fresh jalapeno pepper; 1 Tbsp fresh lime juice; 0 teaspoons salt; 473 milliliters finely chopped tomato

The recipe Fresh Tomato Sals Head to the store and pick up cilantro, salt, jalapeno pepper, and a few other things to make it today. It works well as a hor d'oeuvre.

Instructions

Combine all ingredients in a medium bowl; stir well. Cover and chill at least 3 hours.

Equipment you will use

Bowl

Serve with chicken or turkey or as a dip with no-oil baked tortilla chips.

Ingredients you will need

Baked Tortilla Chips

Whole Chicken

Whole Turkey

Dip

Cooking Oil

Equipment

Bowl

Ingredients

Servings:

1Tbsp

finely chopped fresh cilantro 59milliliters

chopped green onions 1teaspoon

minced fresh jalapeno pepper 1Tbsp

fresh lime juice 0teaspoons

salt 473milliliters

finely chopped tomato

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too.