Eat For Eight Bucks: Chili Roasted Chicken And Sweet Potatoes

Name: Eat For Eight Bucks: Chili Roasted Chicken And Sweet Potatoes
Prep time: 1 h 46 min
Cook time: 1 h 46 min
Total time: 1 h 46 min
Yield: 4
Cuisine: American
Ingredients: 2 teaspoons apple cider vinegar (or a tablespoon of lime juice); 2 whole chicken legs (bone-in, skin-on), about 1 1/4 lbs total; 1 Tbsp chili powder; 1 teaspoon cumin; 1 Tbsp honey; 4 servings Olive oil; 1 onion, peeled and sliced; 4 servings Pepper; 4 servings Salt; 2 sweet potatoes, cut into 1/3 inch dice (I leave the skins on)

Eat This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. It is perfect for The Super Bowl. A couple people really liked this main course. If you have apple cider vinegar, honey, chili powder, and a few other ingredients on hand, you can make it. To use up the cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 46 minutes.