Easy Italian-Style Chili

Name: Easy Italian-Style Chili
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 425 grams can kidney beans, rinsed; 1 Tbsp chili powder; 454 grams lean ground beef; 1 onion, chopped; 79 milliliters KRAFT Grated Parmesan Cheese, divided; 473 milliliters pasta shapes, any variety, uncooked; 680 grams jar CLASSICO FAMILY FAVORITES Traditional Pasta Sauce; 473 milliliters water

Easy Italian-Style Chili might be just the American recipe you are searching for. This recipe makes 6 servings with 295 calories, 26g of protein, and 6g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It works well as Head to the store and pick up onion, parmesan cheese, ground beef, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Brown meat in Dutch oven or large deep skillet; drain.

Ingredients you will need

Meat

Equipment you will use

Dutch Oven

Frying Pan

Add pasta sauce, water, pasta, beans, onions, 1/4 cup cheese and chili powder; stir. Cover; cook on medium heat 10 to 12 min. or until pasta is tender, stirring occasionally.

Ingredients you will need

Chili Powder