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Easy Herbed Cream Cheese Spread

Easy Herbed Cream Cheese Spread
You can never have too many condiment recipes, so give Easy Herbed Cream Cheese Spread a try. One serving contains 165 calories, 4g of protein, and 13g of fat. This recipe serves 8. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. If you have parmesan cheese, cracked pepper, woven wheat crackers, and a few other ingredients on hand, you can make it.

Instructions

1
Mix basil, lemon peel and pepper in shallow plate until well blended.
Ingredients you will need
Lemon PeelLemon Peel
PepperPepper
BasilBasil
2
Place cream cheese in basil mixture; turn to evenly coat all sides, pressing basil mixture into cream cheese to secure.
Ingredients you will need
Cream CheeseCream Cheese
BasilBasil
3
Cut cream cheese block horizontally in half; place one half on serving dish, basil mixture side down.
Ingredients you will need
Block Style Cream CheeseBlock Style Cream Cheese
BasilBasil
4
Sprinkle Parmesan cheese onto cut-side of cream cheese. Top with ham and second half of cream cheese, cut-side down with basil mixture on top.
Ingredients you will need
ParmesanParmesan
Cream CheeseCream Cheese
BasilBasil
HamHam
5
Serve at room temperature or microwave on HIGH 45 sec. or until warm.
Equipment you will use
MicrowaveMicrowave
6
Serve as a spread with crackers.
Ingredients you will need
CrackersCrackers
SpreadSpread

Equipment

DifficultyEasy
Ready In10 m.
Servings8
Health Score1
Dish TypesCondimentDipSpread
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