RecipesMagazine

Hearty Rye Melts

Hearty Rye Melts
This recipe serves 12. One serving contains 294 calories, 12g of protein, and 13g of fat. If 85 cents per serving falls in your budget, Hearty Rye Melts might be an amazing dairy free recipe to try. A mixture of bulk pork sausage, chili powder, process cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
In a large skillet, cook the beef and sausage over medium heat until no longer pink; drain.
Ingredients you will need
SausageSausage
BeefBeef
Equipment you will use
Frying PanFrying Pan
2
Add chili powder and cheese; cook and stir until cheese is melted.
Ingredients you will need
Chili PowderChili Powder
CheeseCheese
3
Spread a heaping tablespoonful onto each slice of bread.
Ingredients you will need
SpreadSpread
BreadBread
4
Place on a baking sheet.
Equipment you will use
Baking SheetBaking Sheet
5
Bake at 350° for 12-15 minutes or until edges of bread begin to crisp.
Ingredients you will need
BreadBread
Equipment you will use
OvenOven
6
Garnish with parsley.
Ingredients you will need
ParsleyParsley
7
Serve warm.
DifficultyMedium
Ready In30 m.
Servings12
Health Score5
Dairy Free
DietsDairy Free
Dish TypesSide Dish
Great Granola
Susie Sunshine Cake
Hoosier Pork Chop Supper
Wild Rice with Cherries
Leek and Herb Stuffed Chicken
Grilled Steak and Asian Noodle Salad
Garden Vegetable Soup
Michael's Chicken
Michael's Chicken
Potstickers
Related recipes
Country Potato Salad
Swiss-Almond Floret Bake
Grilled Zucchini Succotash
Layered Salad for a Crowd
Magazine
Country Potato Salad
Swiss-Almond Floret Bake
Lime Blueberry Tiramisu
Red Snapper with Orange Sauce
Grilled Zucchini Succotash
Puff Pastry Hearts
Layered Salad for a Crowd
Veggie Fajitas
Spicy Skeleton Ribs
Lemon Meringue Pie