Easy Corn Casserole
You can never have too many side dish recipes, so give Easy Corn Casserole a try. One serving contains 228 calories, 5g of protein, and 11g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. It can be enjoyed any time, but it is especially good for Autumn. A mixture of butter, carton yogurt, egg substitute, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine first 6 ingredients in a medium bowl; stir well.
Pour into an 8-inch square baking dish coated with cooking spray.
Bake at 350 for 45 minutes or until set.