Cranberry-Glazed Ham

Name: Cranberry-Glazed Ham
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 20
Cuisine: Global
Ingredients: 59 milliliters KRAFT Balsamic Vinaigrette Dressing; 3 kilograms skinless bone-in ham (shank or butt-end serving); 1 Tbsp zest and 3 Tbsp. juice from 1 orange; 397 grams can whole berry cranberry sauce

Cranberry-Glazed Ham is a gluten free, dairy free, and fodmap friendly hor d'oeuvre. This recipe serves 20. One portion of this dish contains around 34g of protein, 28g of fat, and a total of 430 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up ham, berry cranberry sauce, balsamic vinaigrette dressing, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours and 40 minutes.

Instructions

Heat oven to 325F.

Equipment you will use

Oven

Place ham in shallow pan. Score ham; cover with foil.

Ingredients you will need

Ham

Equipment you will use

Aluminum Foil

Frying Pan

Bake 1-1/2 hours. Meanwhile, microwave remaining ingredients in microwaveable bowl on HIGH 30 to 45 sec. or until cranberry sauce is melted. Reserve 1-3/4 cups cranberry mixture.

Ingredients you will need

Cranberry Sauce