Cowboy Dog
Cowboy Dog might be just the American recipe you are searching for. This recipe makes 8 servings with 466 calories, 19g of protein, and 29g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have oscar mayer bacon, original barbecue sauce, oscar mayer selects uncured angus beef franks, and From preparation to the plate, this recipe takes roughly 15 minutes. It works well as a rather inexpensive main course.
Instructions
Heat grill to medium heat.
Grill franks 7 to 9 min. or until heated through, turning occasionally and adding buns to the grill for the last few minutes to toast cut sides of buns.
Spread buns with barbecue sauce.
Fill with franks and remaining ingredients.
Recommended wine: Riesling, Gewurztraminer, Rose Wine
Hot Dogs can be paired with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Domaine Leseurre Dry Cuvee Classique Riesling with a 4.8 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.
Domaine Leseurre Dry Cuvee Classique Riesling
Domaine Leseurre’s Riesling juice is fermented 100% in stainless tanks. While on its lees, the wine is hand-stirred (bâtonnage sur lies) once per month, for 11 months. This process develops an additional complexity of flavors and aromas. This dry Riesling has scents of citrus blossoms and lemon zest, layered on the palate with hints of pear. This riesling pairs well with trout amandine, raw oysters and is a lovely aperitif.