Chuck Wagon Chili Soup

Name: Chuck Wagon Chili Soup
Prep time: 42 min
Cook time: 42 min
Total time: 42 min
Yield: 8
Cuisine: American
Ingredients: 454 grams barbecue baked beans; 946 milliliters beef broth (from cubes); 1 small butternut squash, peeled,seeded and cut in 3/4 inch chunks (4 cups); 439 grams black beans, rinsed; 439 grams pinto beans, rinsed; 439 grams red kidney beans, rinsed; 794 grams crushed tomatoes; 3 Tbsps chili powder; 2 Tbsps minced garlic; 340 grams ground chuck; 355 milliliters chopped onions; 8 servings sliced scallion; 8 servings shredded cheddar cheese

The recipe Chuck Wagon Chili Soup is ready in roughly 42 minutes and is definitely an excellent gluten free option for lovers of American food. One portion of this dish contains roughly 31g of protein, 21g of fat, and a total of 536 calories. This recipe serves 8. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of cheddar cheese, kidney beans, canned tomatoes, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a main course. com.