Chocolate-Peanut Butter Cookie Bars
One portion of this dish contains roughly 5g of protein, 11g of fat, and From preparation to the plate, this recipe takes roughly 5 hours and 40 minutes.
Instructions
Line 13x9-inch pan with foil; spray with cooking spray. Beat first 4 ingredients with mixer until well blended. (Dough will be thick.) Press half onto bottom of prepared pan.
Sprinkle half each of the chopped chocolate and nuts over crust. Microwave peanut butter in small microwaveable bowl on HIGH 1 min., stirring after 30 sec.; spread over nuts.
Roll remaining dough into 13x9-inch rectangle between 2 sheets of waxed paper. Peel back top layer of waxed paper; flip dough onto top of dessert.
Remove remaining waxed paper.
Sprinkle with remaining chocolate and nuts; press gently into dough with spatula.
Bake 15 min. Cool 1 hour. Refrigerate 4 hours before cutting into bars.