Uptown Beef Pie

Name: Uptown Beef Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 255 grams package frozen mixed vegetables; 255 grams package frozen mixed vegetables; 0 teaspoons garlic powder; 454 grams lean ground beef; 1 Tbsp olive oil; 2 larges onions, coarsely chopped; 1 sheet Pepperidge Farm® Puff Pastry; 340 grams Campbells® Slow Roast Beef Gravy

Uptown Beef Pie takes roughly 1 hour and 15 minutes from beginning to end. This dairy free recipe serves 4. One portion of this dish contains roughly 33g of protein, 34g of fat, and a total of 631 calories. If you have vegetables, campbell's® slow roast beef gravy, olive oil, and a few other ingredients on hand, you can make it. 3 people found this recipe to be scrumptious and satisfying. If you like this recipe, you might also like recipes such as Uptown Blues Wrap, Uptown Sloppy Joes or, and Uptown Pork Chops and Apple Sauce: Roast Pork Tenderloins with Escalloped Apples.

Instructions

Thaw pastry sheet at room temperature 30 min. Preheat oven to 400 degrees F.

Equipment you will use

Oven

Heat oil in skillet.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add beef, onions and garlic and cook until beef is browned.

Ingredients you will need

Garlic

Onion

Beef

Pour off fat.

Add gravy and vegetables.

Ingredients you will need

Vegetable

Gravy

Heat through.

Pour into 9" deep-dish pie plate.

Unfold pastry sheet and place over meat mixture. Trim to fit pie plate. Using fork, press edge of pastry to edge of pie plate.

Ingredients you will need

Meat

Bake 25 min. or until golden.

Equipment you will use

Oven

Equipment

Oven

Frying Pan

Ingredients

Servings:

255grams

package frozen mixed vegetables 255grams

package frozen mixed vegetables 0teaspoons

garlic powder 454grams

lean ground beef 1Tbsp

olive oil 2larges

onions, coarsely chopped 1sheet

Pepperidge Farm® Puff Pastry 340grams

Campbell's® Slow Roast Beef Gravy

Recommended wine: Port, Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Port, Vin Santo, and Late Harvest Riesling are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. You could try Ebony Ports of Call. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.

Ebony Ports of Call

Ebony Ports of Call is a port-like dessert wine developed with lower alcohol in order to showcase sophisticated vanilla and rich chocolate covered cherry flavors.