Chilled Cantaloupe Peach Soup With Ginger & Mint

Name: Chilled Cantaloupe Peach Soup With Ginger & Mint
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 1 cantaloupe , about 2 1/2 lbs; 1 Tbsp cream cheese; 1 teaspoons fresh ginger; 1 honeydew melon , about 1/2 lb; 1 lime, juice of; 1 sprig mint (to garnish); 3 peaches , cut in half,stone removed; 3 dashes Tabasco sauce

Need a gluten free and vegetarian main course? Chilled Cantaloupe Peach Soup With Ginger & Mint could be a great recipe to try. This recipe makes 1 servings with 883 calories, 17g of protein, and 9g of fat each. This recipe covers 45% of your daily requirements of vitamins and minerals. Head to the store and pick up cantaloupe, juice of lime, ginger, and a few other things to make it today. To use up the honeydew melon you could follow this main course with the Salted Honeydew-Grape Granita as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 15 minutes.