Chili Lime Jicama Sticks
The recipe Chili Lime Jicama Sticks could satisfy your American craving in about 10 minutes. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 0g of fat, and a total of 90 calories. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Super Bowl. It works well as a soup. Head to the store and pick up lime juice from 1 lime, jicama, pepper flakes, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.
Instructions
Combine the jicama, lime juice, cilantro, and red pepper flakes in a large bowl and toss until well-incorporated.
Place the dressed jicama on a large platter and season with salt, pepper, and chipotle powder.