Chilaquiles With Ancho-tomatillo Salsa

Chilaquiles With Ancho-tomatillo Salsa
The recipe Chilaquiles With Ancho-tomatillo Salsa could satisfy your Mexican craving in roughly 45 minutes. This recipe serves 4. One portion of this dish contains approximately 21g of protein, 21g of fat, and a total of 420 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. A mixture of ancho chile, lime wedges, corn tortillas, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. Plenty of people really liked this main course.
DifficultyMedium
Ready In45 m.
Servings4
Health Score11
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