Chicken Teriyaki - It's a Secret

Chicken Teriyaki - It's a Secret
Chicken Teriyaki - It's a Secret is a gluten free, dairy free, fodmap friendly, and דל פחמימות, recipe with 4 servings. This recipe covers 25% of your daily requirements of vitamins and minerals. This main course has 600 calories, 41g of protein, and 46g of fat per serving. This recipe is typical of Japanese cuisine. A mixture of chicken breast halves - pounded, mayonnaise, soy sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. If you like this recipe, you might also like recipes such as Teriyaki Chicken Wings with fresh Teriyaki Sauce, Teriyaki Chicken Wings with fresh Teriyaki Sauce, and Chicken Teriyaki (Tori No Teriyaki).

Instructions

1
In a medium bowl, mix together the soy sauce and mayonnaise.
Ingredients you will need
MayonnaiseMayonnaise
Soy SauceSoy Sauce
Equipment you will use
BowlBowl
2
Add the chicken, and turn to coat. Cover, and marinate for 30 minutes.
Ingredients you will need
Whole ChickenWhole Chicken
3
Preheat a grill for medium heat. When the grill is hot, lightly brush the grate with oil.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
GrillGrill
4
Place the chicken onto the grill with a thick coating of the marinade. Discard remaining marinade. Cook for about 10 minutes per side, or until chicken is firm and juices run clear.
Ingredients you will need
MarinadeMarinade
Whole ChickenWhole Chicken
Equipment you will use
GrillGrill

Equipment

Recommended wine: Riesling, Gewurztraminer, Chenin Blanc

Asian can be paired with Riesling, Gewurztraminer, and Chenin Blanc. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Saint M Riesling. It has 4.3 out of 5 stars and a bottle costs about 13 dollars.
Saint M Riesling
Saint M Riesling
Saint M Riesling is bright, with the delicate peach aroma and stony minerality that is typical of the weathered sandstone soils found in the Pfalz region. It is a medium-bodied, off-dry Riesling with a fine fruitiness that lingers lovingly on the palate and then fades gently into a medium-long, dry-tasting finish. A charming and versatile Riesling from an excellent, extremely satisfying vintage.
DifficultyHard
Ready In1 h, 5 m.
Servings4
Health Score16
Magazine