Chicken and Feta Tostadas
You can never have too many Mexican recipes, so give Chicken and Feta Tostadas a try. This recipe makes 4 servings with 1050 calories, 74g of protein, and 65g of fat each. This recipe covers 41% of your daily requirements of vitamins and minerals. A mixture of red-wine vinegar, parsley, feta cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the flour tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert. From preparation to the plate, this recipe takes about 45 minutes. It works well as a pretty expensive hor d'oeuvre.
Instructions
In a large glass or stainless-steel bowl, combine the tomatoes, olives, parsley, chicken, salt, pepper, vinegar, and the 3 tablespoons oil.
Brush the tortillas on both sides with oil and then put on baking sheets, overlapping if necessary.
Bake the tortillas until starting to brown, 2 to 3 minutes. Turn the tortillas and brown the other side, 2 to 3 minutes longer.
Remove the baking sheets from the oven and top each tortilla with an equal amount of the feta cheese. Return the baking sheets to the oven; cook until the cheese is just melting, 1 to 2 minutes longer. Top the tortillas with the chicken mixture.
Menu Suggestions: A fruit salad would be an easy and complementary accompaniment.
Wine Recommendation: The saltiness of the feta cheese and olives and the tartness of the tomatoes will pair well with the crisp acidity in a sauvignon blanc from either the Loire Valley or a northern region of Italy such as Collio or Veneto.
Recommended wine: Pinot Noir, Riesling, Sparkling Rose
Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Drappier Brut Nature André & Michel Pinot Noir Zero Dosage. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 60 dollars per bottle.
Drappier Brut Nature André & Michel Pinot Noir Zero Dosage
For lovers of pure sensations we have created a 100% Pinot Noir cuvée with no dosage. It contains only the wine's natural residual sugar at less than 2g per bottle. Moreover, the use of an absolute minimum of sulphur gives the wine the freedom to express itself totally. On the nose there is crisp and at the same time ripe fruit. On the palate it is upright and pure, with abundant finesse and freshness.Vermilion gold in color. Nose of freshly pressed black grapes, of red, white and citrus fruits. Ample palate with flesh of vineyard peach and bouquet of aromatic herbs. Small spicy notes in the finish. A fine, tightly knit Champagne of great purity.Ideal as an aperitif. The perfect accompaniment for seafood, sashimi or even soft goat's cheese.