Chewy Vegan Oatmeal Raisin Cookies
Chewy Vegan Oatmeal Raisin Cookies is a vegan dessert. This recipe makes 24 servings with 90 calories, 1g of protein, and 3g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of pas
Instructions
1
Preheat oven to 350 degrees F. Line two cookie sheets with Silpats.
Ingredients you will need![Cookies]()
Cookies
CookiesEquipment you will use![Baking Sheet]()
Baking Sheet![Oven]()
Oven
Baking Sheet
Oven2
Mix together the flour, baking soda, salt and cinnamon. Set aside.
Ingredients you will need![Baking Soda]()
Baking Soda![Cinnamon]()
Cinnamon![All Purpose Flour]()
All Purpose Flour![Salt]()
Salt
Baking Soda
Cinnamon
All Purpose Flour
Salt3
Mix both sugars, maple syrup, apple sauce, oil and vanilla together in a medium bowl.
Ingredients you will need![Applesauce]()
Applesauce![Maple Syrup]()
Maple Syrup![Vanilla]()
Vanilla![Cooking Oil]()
Cooking Oil
Applesauce
Maple Syrup
Vanilla
Cooking OilEquipment you will use![Bowl]()
Bowl
Bowl4
Add the flour mixture and stir until blended. Stir in the oats, followed by raisins.
Ingredients you will need![Raisins]()
Raisins![All Purpose Flour]()
All Purpose Flour![Oats]()
Oats
RaisinsAll Purpose Flour
Oats
Wire Rack
Ingredients
59milliliters![applesauce, drained on a paper towel]()
applesauce, drained on a paper towel1teaspoons![baking soda]()
baking soda1teaspoons![cinnamon]()
cinnamon59milliliters![granulated sugar]()
granulated sugar99grams![1/2 cup light brown sugar]()
1/2 cup light brown sugar2Tbsps![maple syrup]()
maple syrup118milliliters![raisins, plumped and patted dry]()
raisins, plumped and patted dry355milliliters![rolled oats]()
rolled oats1![scant teaspoon salt]()
scant teaspoon salt1teaspoons![vanilla]()
vanilla59milliliters![vegetable oil]()
vegetable oil92grams![3/4 cup whole wheat pastry flour]()
3/4 cup whole wheat pastry flour
applesauce, drained on a paper towel1teaspoons
baking soda1teaspoons
cinnamon59milliliters
granulated sugar99grams
1/2 cup light brown sugar2Tbsps
maple syrup118milliliters
raisins, plumped and patted dry355milliliters
rolled oats1
scant teaspoon salt1teaspoons
vanilla59millilitersvegetable oil92grams
3/4 cup whole wheat pastry flourDifficultyMedium
Ready In20 m.
Servings24
Health Score2
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