Cheesy Pizza Quesadilla Bites

Name: Cheesy Pizza Quesadilla Bites
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 16
Cuisine: Mexican
Ingredients: 3 Tbsps butter or margarine; 6 Old El flour tortillas for burritos (from 11.5-oz package); 99 grams package sliced pepperoni; 113 grams cup shredded pizza cheese blend; 227 grams can pizza sauce, warmed; 2 mediums roma (plum) tomatoes, thinly sliced

You can never have too many hor d'oeuvre recipes, so give Cheesy Pizza Quesadilla Bites a try. One serving contains 111 calories, 4g of protein, and 7g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 16. This recipe is typical of Mexican cuisine. Head to the store and pick up butter, roma tomatoes, pizza sauce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

Top 3 tortillas equally with pepperoni, tomatoes and cheese. Top with remaining tortillas.

Ingredients you will need

Pepperoni

Tortilla

Tomato

Cheese

In 12-inch nonstick skillet, melt 1 tablespoon of the butter over medium heat; rotate skillet so butter coats bottom of skillet. Cook 1 quesadilla in butter 6 to 8 minutes, turning once, until lightly browned.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Remove from skillet; place on cutting board.

Equipment you will use

Cutting Board

Frying Pan

Repeat with remaining butter and quesadillas.

Ingredients you will need

Butter

Cut each quesadilla into 16 square pieces.

Serve with warmed pizza sauce.

Ingredients you will need

Pizza Sauce

Equipment

Frying Pan

Cutting Board

Ingredients

Servings:

3Tbsps

butter or margarine 6

Old El flour tortillas for burritos (from 11.5-oz package)99grams

package sliced pepperoni 113grams

cup shredded pizza cheese blend 227grams

can pizza sauce, warmed 2mediums

roma (plum) tomatoes, thinly sliced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Williams Selyem Westside Road Neighbors Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 140 dollars per bottle.