Cheerios®-Banana Quesadillas

Name: Cheerios®-Banana Quesadillas
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Mexican
Ingredients: 237 milliliters medium banana, thinly sliced; 118 milliliters cereal; 2 9-inchs whole-wheat flour tortillas (9 inch); 2 teaspoons honey; 2 Tbsps peanut butter

Need a dairy free and vegetarian hor d'oeuvre? Cheerios®-Banana Quesadillas could be an outstanding recipe to try. This recipe serves 2. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 250 calories, 6g of protein, and 9g of fat. If you have peanut butter, cereal, flour tortillas, and a few other ingredients on hand, you can make it. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

Over each tortilla, spread 1 tablespoon peanut butter. Over half of each peanut butter-topped tortilla, sprinkle half of the cereal. Arrange half of the bananas over cereal; drizzle with 1 teaspoon honey.

Ingredients you will need

Peanut Butter

Tortilla

Banana

Cereal

Spread

Honey

Fold tortillas over filling, then cut each in half, making 4 triangles.

Ingredients you will need

Tortilla

Ingredients

Servings:

237milliliters

medium banana, thinly sliced 118milliliters

cereal 29-inchs

whole-wheat flour tortillas (9 inch)2teaspoons

honey 2Tbsps

peanut butter

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Alexana Revana Vineyard Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 42 dollars.