Cheddar-Apple Turkey Salad

Name: Cheddar-Apple Turkey Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters cubed apples; 118 milliliters reduced-fat cheddar cheese; 59 milliliters sliced green onion; 2 Tbsps reduced-fat sour cream; 118 milliliters frozen peas, thawed; 85 grams package ramen noodles; 59 milliliters chopped sweet red pepper; 0 teaspoons salt; 237 milliliters cubed cooked turkey breast

Cheddar-Apple Turkey Salad might be just the main course you are searching for. One serving contains 391 calories, 49g of protein, and 12g of fat. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. A mixture of apples, ramen noodles, peas, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the low fat sour cream you could follow this main course with the Angel Food Cake as a dessert. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Remove seasoning packet from ramen noodles and discard or save for another use. Prepare noodles according to package directions.

Ingredients you will need

Seasoning Mix

Ramen Noodles

Pasta

Drain an rinse in cold water.

Ingredients you will need

Water

In a large bowl, combine the noodles, apples, turkey, cheese, peas, green onions and red pepper. In a small bowl, combine the dressing, sour cream and salt. Stir into noodle mixture. Cover and refrigerate for at least 1 hour.

Ingredients you will need

Green Onions